Wind Dancer Ranch

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Dressed Heritage Turkey

  

 

Sold out for Thanksgiving 2011. 

 

For questions or to reserve a bird

please email us at admin@winddancerranch.us

 

Turkey prices are $6/lb based on the dressed weight

 

All our birds are raised on our farm in a pastured, free range setting.   At our farm this means they go wherever they want over then entire ranch.  They fly, forage, investigate, show off, mate, and experience a very happy turkey life.  At night they roost in trees, on top of the barns, or, if not safe high up, they are locked up in a coop to protect them from predators.    They eat grass and forage for food like almonds and walnuts, bugs, fruits, grains, berries, and vegetables.   They also get free access to natural turkey food, wheat, oats, and cracked corn.   We don't feed antibiotics other than to treat a single sick individual - a thankfully rare occurrence on this farm.   And we never feed growth enhancers or ruminant by-products.

 

 

Heritage breeds of turkeys need to be at least seven to eight months old before they are butchered to ensure they have naturally developed the layer of fat in their skin that will self-baste the meat.  This fat layer gives the bird an intense turkey flavor.   The extra time, space, and care all add to the cost of growing these birds and thus they are more expensive than your typical store bird.  But for taste connoisseurs and those who care about humane treatment of food animals the price is well worth it.

 

Our turkeys are farm processed to ensure humane treatment.  They are never transported and never experience stress. 

 

 

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Heritage Turkey Cooking Hints and Recipe

Overview and Hints

Roasting Recipe

Other Farmers with Birds Available

 

Mark Havstad

Raises Spanish Black

Esparto (near Woodland)

530-383-1531

 

 

Contact Information

Wind Dancer Ranch

650-642-1690

 


  Wind Dancer Ranch 2003 - 2010.